King Prawn Salad

This salad is so easy and quick to make, but never fails to satisfy. You can vary the amount of chilli to suit your taste.

Serves 2

Syn Free on Extra easy

1 packet of king prawns

1 packet salad leaves – I like to use watercress, rocket and spinach

2-3 limes

1-2 tsp sweetener

1 red chilli, finely chopped

Divide the salad between two plates and top with the prawns. I like to take it all out of the fridge at least an hour before serving, as I don't like my food cold (that even includes ice cream!).

Mix the juice from the limes, sweetener and chopped chilli together – or cheat as I do and use sambal oelek (or lazy chilli in a jar) in place of the chilli. Drizzle over the dressing and serve.